Humane Foundation
Topic hub · Climate & Planet

Climate, Hunger & Food Security

Most of the world's soy and a third of its cereals feed animals, not people. This hub examines feed-conversion losses, climate-driven crop shocks, import dependency and what a resilient, equitable food system requires.

Stories
12
Writers
8
Reading time
62m
Desks
2
Cracked brown earth with visible white salt deposits, showing the devastating effect of soil salinization on farmland.
Featured Stories

Our Soils Are Turning to Salt. Can Ancient Wisdom Offer a Modern Cure?

As chemical fertilizers and poor irrigation poison cropland with salt worldwide, farmers and scientists are rediscovering salt-tolerant crops and regenerative practices for a viable cure.

By Amelia Vance · 7 min read

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Frequently asked questions

Could a plant-based food system feed everyone?
Modelling consistently finds yes — cutting the feed-to-food conversion loss frees enough calories and protein to feed a larger population on less land.

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