
Confined-Space Deaths in Grain Silos vs. Factory Farming: A Day in the Life Comparison, 2024
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Exploring the ethical implications of investing in and adopting plant-based egg alternatives for vegan baking.
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Uncovering the ethical dilemmas of recreational, commercial, and subsistence fishing in Southern Africa.
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Discover the nuances of insect farming welfare standards, and what 'species-specific' actually means for young families considering entomophagy in 2024.
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Discover the grim reality of cull sows in Southern Africa, and learn how you can contribute to change.
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Discover the shocking reality of castration without pain relief in factory farming, and what you can do to help on World Farm Animals Day, 2024.
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A rigorous fact-check of the claim that palm oil in vegan foods has a higher climate impact than dairy butter, using a corporate-accountability scorecard to assess brand transparency.
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Exploring the nuances of battery cages through the lens of religious and cultural traditions, featuring kosher, halal, jhatka, and Jain practices, and their response to shareholder pressure.
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A practical guide for BIPOC and low-income travellers navigating processed plant-based foods by decoding nutrition labels with a focus on sodium, added sugar, and fibre.
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Discover the untold story of plant-based sweets taking over Diwali, India's festival of lights, as a shift towards compassionate and sustainable celebrations gains momentum.
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The IARC's red meat and cancer linkage sparks debate. We decode the report for Southeast Asia in 2024.
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Discover the rich flavors of West Africa through vegan cast-iron cooking, creating delicious, nutritious, and climate-friendly meals.
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As hospitals and prisons shift towards plant-based menus, 'sustainable' meat giants cash in on greenwashing. Is this ethical?
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Dive into the supply chain of tail-docked meat, revealing industry lobbyists, trade groups, and PR firms behind the scenes
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