Navigating nutrition labels in food deserts can be challenging, but understanding how to read a nutrition panel is a powerful tool for making healthier choices. Here's a step-by-step guide to help you decode nutrition labels and empower yourself to eat better, regardless of where you live.
Before we dive in, remember that food deserts often lack fresh, nutritious options, and prices can be high. This guide focuses on making the best choices within your available options.
Understanding the % Daily Value (DV)
The % DV helps you understand if a food is high or low in a particular nutrient relative to a daily diet of 2,000 calories. Here's how to interpret it:
How to interpret % DV
- 1
5% DV or less
Low in this nutrient
- 2
15% DV or more
High in this nutrient
Focus on nutrients that make up 20% or more of your daily value when choosing healthier options.

Nutrients and Ingredients Matter
Don't just focus on calories; consider the nutrients and ingredients in a product. Here's what to look for:
| Nutrient | Why it's important | % DV to aim for |
|---|---|---|
| Fiber | Aids digestion and helps control blood sugar | 28% |
| Protein | Essential for growth and maintenance | 20% |
| Vitamin D | Supports bone health and immune function | 20% |
| Potassium | Supports heart health and blood pressure control | 20% |
Ingredients are listed in descending order by weight. Limit products high in added sugars, saturated fats, and sodium.
Claims Can Be Misleading
Claims like 'low-fat' or 'no sugar' can be misleading. Here's why:
Always check the ingredients list to ensure the product aligns with your health goals.
Serving Sizes Matter
Serving sizes can be deceiving. Check the serving size at the top of the nutrition label to understand how much you're actually consuming.
Serving sizes vs. recommended daily intake
Compare serving sizes across products to make informed choices.
Compare Labels to Make Better Choices
Use the tips above to compare labels and find the healthiest options within your budget and available products.
Frequently asked questions
How do I know if a product is high in sugar?+
Check the ingredients list for added sugars and the nutrition label for the total grams of sugar. Aim for products with 10g or less of added sugar per serving, or less than 25% DV.
What if I have specific dietary needs, like gluten-free or low-sodium?+
Check the ingredients list for specific allergens or dietary concerns and look for products labeled with your specific dietary need, such as 'gluten-free' or 'low-sodium'.
How do I make sense of all this information?+
Start by focusing on a few key nutrients, like fiber and protein, and compare products based on those. As you get more comfortable, expand your search to other nutrients.










